LG 1.3 Maple Sesame Edamame with Soba Noodles

Maple sesame glazed edamame served over a bed of buckwheat soba noodles and vegetable medley.

The nutty and buttery flavour of edamame work perfectly in Asian style dishes like this maple sesame soba noodle dish! In addition to being a good source of protein, edamame is rich in healthy fiber, antioxidants, and vitamin K. They may reduce the risk of heart disease and improve cholesterol levels! This dish also contains nutritious ingredients like ginger, bell peppers and broccoli. Served over top buckwheat soba noodles which are gluten free, rich in dietary fiber, and are a source of protein. Sprinkled with calcium rich sesame seeds that add the perfect crunch!

Gluten-Free, Dairy-Free, Vegan

• Calories 400 
• Fat 7 g 
• Sodium 525 mg 
• Carbohydrate 69 g
• Dietary Fiber 7 g 
• Sugars 6.5 g 
• Protein 20g